What is Gir Cow Ghee?
Our Gir Cow Ghee is crafted from the A2 milk of indigenous Gir cows using the ancient bilona method. This hand-churned process preserves the ghee’s rich aroma, golden color, and vital nutrients. Unlike mass-produced ghee, ours is free from preservatives, additives, or chemicals—just pure, nutritious ghee the way it was meant to be.

Key Benefits:
✅ A2 Milk Source – Made exclusively from A2 beta-casein milk of Gir cows

✅ Traditional Bilona Method – Hand-churned curd process for maximum health benefits

✅ Boosts Immunity & Digestion – Supports gut health, boosts metabolism, and improves nutrient absorption

✅ Heart & Brain Health – Contains Omega-3, CLA, and fat-soluble vitamins (A, D, E, K)

✅ Ayurvedic Wellness – Useful in Panchakarma, nasya (nasal application), and skin care

How to Use:
Add to daily meals like dal, rice, chapatis, or curries

Use for deep frying or sautéing for a rich flavor

Ideal for Ayurvedic practices: oil pulling, ghee massage, or detox rituals

Safe and beneficial for kids, adults, and the elderly

Ingredients:
A2 Milk from Grass-Fed Gir Cows

Traditional Wisdom & Care

No artificial flavors, no preservatives, and no compromise on quality.

Packaging:
Packed in eco-friendly glass jars to retain purity and freshness

Available sizes:  500ml | 1L

Storage Instructions:
Store in a cool, dry place away from direct sunlight

No refrigeration needed

"From Sacred Cows to Sacred Health – The Golden Ghee of India"